Showing posts from May 20, 2016


Almond burfi is a soft and magic dessert and is sold costly in sweet stalls and restaurants. It is easily prepared and moreover it is highly nutritional and delicious. The method is very easy. This sweet is an addictive dessert and a healthy substitute to kids. We can add milk with badam and prepare this sweet. You can skip the milk and prepare this sweet. It has such a grand and scrumptious taste and it is loved to make during the special occasions and festivals.  

Let us move to make this sweet..

Almonds 200 gms Sugar 200 gms Cardamom four pods (seeds crushed) Ghee two tablespoons Raisins a fistful
Bring to boil three cups of water. Transfer the almonds to the boiling water and allow to sit for five minutes. Drain the almonds in a colander.  Notice the almonds shrink. Use your fingers to loosen and remove the skin of almonds (see the image) The blanching of the almonds is easy in such a way. After blanching, keep aside. Add all the almonds in a mixer jar and grind them finel…