Kongu Traditional Recipes

This rich chocolate loaf cake makes everybody drooling over. The lovely close textured loaves are very soft and chocolate flavou...

The most loved Cauliflower Chilly 65 which is served as a starter or appetizer in restaurants in Tamilnadu can be made deliciously at ou...

For this Tiffin, fresh idlis should be prepared to get soft podi idlis. Fresh Idli podi should be prepared. Fresh cow ghee is needed. These...

Dosas are all time favorite for kongu folks and other south Indian people. There are endless varieties of dosas in our regions. Try out...

This is a very simple and delicious one. This is more nutritional too. Within a jiffy, you can prepare this and serve. Everyone in the fam...