WHEAT VERMICELLI VEGGIE UPMA
Among most loved breakfast items, Vermicelli Upma scored high rank not only for its amazing flavours, but also it is a light and comfort food that is a perfect start to the day. It is a healthy and nutritious way to cook the wheat vermicelli loaded with a host of beautiful carrots and french beans. The usual traditional tempering of mustard, onion, green chillies, curry leaves, ginger, asafoetida that transform the Upma to a miraculous treat.
Curd with onion and Coconut chutney are the best combinations for this delightful breakfast.
We can finish off with ghee-roasted cashews to enrich this Upma.
Cooking time: 20 minutes
Yield 2 servings.
Music Credit 1
Spring by Ikson https://soundcloud.com/ikson
Music promoted by Audio Library https://youtu.be/5WPnrvEMIdo
Music credit 2:
SUNNY HOLIDAYS by Nicolai Heidlas Music https://soundcloud.com/nicolai-heidlas
Creative Commons — Attribution 3.0 Unported— CC-BY 3.0
Music promoted by Audio Library https://youtu.be/KNek-0Gems4